Asparagus Puff Pastry Bundles
Use our delicious frozen croissants to make these easy Asparagus Puff Pastry Bundles! Stuffed with fresh asparagus, prosciutto, gruyere and grainy mustard, they make the most divine appetizer or brunch dish. Truly perfect for any occasion!
2x package frozen croissants (bake at home) 1x bundle asparagus, ends trimmed at least 1 inch Kosher salt and ground pepper 1 tbsp extra virgin olive oil 1x jar grainy mustard 8x slices gruyere cheese 8x slices prosciutto 1x egg Servings: 8 croissant bundles Preparation: 15 minutes + 1.5 hours for croissant dough to defrost Total Time: 30 minutes + 1.5 hours for croissant dough to defrost Kitchen Equipment: large baking sheet, parchment paper |
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Instructions
Recipe Pro Tips:
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