Chef's Inspiration Dinner Series EDMONTON
Showcasing local Edmonton Chefs & our ingredients.
Come enjoy a special evening of signature recipes paired with wines, by our partner Color di Vino, who'll tell the stories behind the pairings.
Dinners are on the first Tuesday of every month, from February to June, at Spinelli's Bar Italia at the Southside Store. 6:30 pm.
Follow the links to book your tickets, which go on sale three weeks before each event.
Please see the schedule below.
Tuesday, June 6th 2017 | 6:30 pm - 9:00 pm | Southside, Spinelli Bar Italia | EDMONTON
FRUTTA E VERDURA-An Italian Summer Menu by Get Cooking's Chef Doreen Prei.
Doreen lets food 'speak inspiration' to her, which is why there's always wizardy in every dish she conjures up. The simplest of ingredients, perfectly put together. Vegetarians will love this night out. Wine pairings by Color De Vino.
Wine Pairing: Conde de Caralt Cava
Wine Pairing: Maculan Pino & Toi
Wine Pairing: 2010 Marius
Wine Pairing: Tenuta Caseo Capinera Giallo Moscato
Chef Sean O'Connor's Early Valentine's Affair
Tuesday, February 7th 2017 | 6:30 pm - 9:00 pm | Southside, Spinelli Bar Italia, AB
A ROMANTIC AFFAIR. An early Valentine's Day dinner for lovers, families and friends.
Chef Sean O'Connor is a master at making fine dining a casual and cosy affair. This menu is designed for you to fall in love with each course and perfectly paired wines by our partners at Color di Vino. All the ingredients you can find in our stores.
Sonny Sung from Bistecca's Step Into Italy
Tuesday, March 7th 2017 | 6:30 pm - 9:00 pm | Southside, Spinelli Bar Italia | EDMONTON
STEP INTO ITALY. The legendary chef behind the Sorrentino's restaurant group invites you to be Italian for the evening, featuring his favourite signature dishes, perfectly paired with wines from our partners at Color di Vino. After Giusti Prosecco welcome bubbles you'll be treated to:-
Tuesday, April 4th 2017 | 6:30 pm - 9:00 pm | Southside, Spinelli Bar Italia | EDMONTON
UKRAINIAN COMFORT FOOD. Chef Brad Smoliak from Kitchen pours his passion for simple, beautifully prepared ingredients into this special menu of favourite dishes with a Ukrainian flavour. Wine pairings by Color De Vino.
Welcome Bubbles: Cava – Funambul Equilibri Natural
Tuesday, May 2nd 2017 | 6:30 pm - 9:00 pm | Southside, Spinelli Bar Italia | EDMONTON
PORTUGUESE TREASURES. Chef Lino Oliviera from SABOR & BODEGA restaurants treats us to Iberian-inspired flavours from land and sea. Wine pairings by Color De Vino.
Wine Pairing: Luis Pato, Bruto Baga Espumante
Wine Pairing: Lixa Vinho Verde
Wine Pairing: Alorna
Wine Pairing: Veedina
Wine Pairing: Humus
The second in our Chef's Inspiration Series Dinners, Chef Sonny Sung on Global TV showcases Amarone Poached Pear, the dessert course of his dinner (Sold Out) on March 7th at Spinelli Bar Italia, Southside
Kicking off our Chef's Inspiration Series, Chef Sean showcases his Chocolate Pot de Creme and two other recipes for his February 7th Dinner at Spinelli Bar Italia.