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Crunchy lettuce, salty salami, creamy asiago cheese and fresh vegetables make this Italian Chopped Salad truly delectable!

If you love the combination of chocolate and hazelnuts, make this quick frozen treat to keep in your freezer at all times!

Using frozen puff pastry and fresh summer fruit, make this dreamy dessert so easy to make before hosting guests or just because!

A simple, refreshing dessert for the summer season. Peaches

Wednesday, August 10, 2016

Bumper crops in B.C. are bringing us beautiful stone fruit: peaches, nectarines, apricots and plums.

This icebox cake is filled with layers of a fan-favourite cookie and spread - Biscoff!

Thursday, June 28, 2018

Fresh fruit and herbs are a match made in heaven for these Fresh Fruit Popsicles!

This icebox cake is filled with your favourite tiramisu flavours. It's perfect to make the day before getting together with friends as the cake needs to cool overnight in the fridge.

We've taken the viral upside down puff pastry trend and made it three delicious ways!

Eton Mess is a classic British dessert that's perfect for the summertime!

Get ready for a delicious camping adventure with the ultimate mac and cheese recipe!

Our signature pinsa flatbreads are the perfect addition to your shopping list to make a delicious meal fast - and one that's made for sharing.

Use one of our most versatile shop items to create these delicious Meatball & Vegetable Skewers!

This Greek Bougasta recipe is simple to make with store-bought phyllo pastry.

Using a few basic ingredients, make this delicious Italian grilled sausage bread!

There's nothing better than an easy one pot pasta that's packed with flavour!

If you're a "fun-gi", this pasta recipe is for you!

When triple cream brie is whipped into a luscious, creamy spread, topped with sour cherry jam, walnuts and fresh thyme - it's perfect!

This popular Italian dessert is made with ladyfingers dipped in espresso, layered with a mascarpone cream and topped with a generous dusting of cocoa powder.

This Pan-Seared Ribeye Steak is a restaurant-worthy meal anyone can make at home

We're using the warming spices of the season to give a lovely hint of spice to classic french toast.

Use our classic torpedo buns to make a cozy-baked breakfast dish!

The combination of sweet and savoury flavours is delicious in the Spring and Summer months.

We've got you covered with three festive appetizers that are easy to make for the holiday season!

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