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Wednesday, March 28, 2018

With a set of simple ingredient combinations, you can make a spread fit for any gathering!

Whether for family, friends or your true love, these Valentine's Day treats are sure to be a hit!

These silky-smooth chocolate espresso custards are a delectable treat to make for the ones you love.

Something to suit everyone's sweet tooth, this Dessert Board is it!

There is nothing better than a comforting bowl of pasta and with a few simple pantry ingredients you can have this delicious pasta with clams on the table in no time.

A creamy, vegetable-forward pasta made in just one pot!

Is there anything better than a warm bowl of tomato soup and grilled cheese during cold winter months?

We've got you covered with three festive appetizers that are easy to make for the holiday season!

A simple appetizer using a variety of cheeses paired with simple toppings for the ultimate bite full of flavour!

A simple appetizer using decadent ingredients to create a variety of delicious bites!

A classic dish that is sure to wow your guests!

Main and 2 sides all in one place! An easy dinner full of flavour!

A roast is perfect for the holidays and great for serving a crowd.

3 Vegetables, 3 ways - ONE pan!

Sometimes a stove stop side dish is what you need to serve next to what's cookin' in the oven.

This Chocolate Coffee Layer Cake is perfect for any celebration!

Cudduri/Grispelle/Cularelli - There are so many names for this Italian variation of the doughnut that I am not sure what to call it other than a doughnut!

Small balls of fried dough coated in honey... need we say more?

We're using the warming spices of the season to give a lovely hint of spice to classic french toast.

Turn a traditional panettone into a delicious dessert, a bread pudding!

A classic recipe with German influence!

This Pastina Soup is a classic, cozy Italian comfort food recipe that is extremely easy to make.

This ready-in-minutes meatless lasagna is an easy comfort dish for the winter months and by using jumbo cheese ravioli instead of layering sheets of pasta with cheese filling,

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